As the sushi rave continues with its
ever-expanding availability. Practically almost everywhere has a sushi menu
or ready-made and I love it... According to my peoples, “I have a thing for Asian”
and it is true, guilty as charged. It all started in my teenage days with my exposure
to anime where I met Ramen.
(Yes,
I watch anime)
For those who disappointingly do
not know what ramen is (shakes head),
Google it! Just kidding, it is a Japanese soup dish: noodles served in meat or
fish broth with vegetables, meat, eggs and other combinations.
For me it was what we refer to in the Caribbean as pack soup and the one in the cup, well cup soup lol. My all time favorite brand is Nissin. From there I was on an Asian spiral, from Japanese to Chinese, Korean etc. The food, manga, clothes even the dramas and not limited to those.
For me it was what we refer to in the Caribbean as pack soup and the one in the cup, well cup soup lol. My all time favorite brand is Nissin. From there I was on an Asian spiral, from Japanese to Chinese, Korean etc. The food, manga, clothes even the dramas and not limited to those.
A couple Fridays ago, I had an Asian
experience break through.
(Dun-dun-duun)
Kaizan Menu Cover |
(Great
stomachs think alike)
Seated and briefed as to how the specials
go although we already knew but who doesn’t like attention and the contents of
the rolls. Our order proceeded as follows:
- The October Combo 2-Rolls Special – Mango Tango Roll & Maguro Special
- Hiyashi Wakame
- Plum Sake served cold
The rolls tasted as good as they looked |
As we’ve been eating whole evening ‘twas a light dinner.
Hiyashi Wakame
Wakame Seaweed Salad
|
Maguro Special
Tuna, avocado, cream cheese and sesame seeds
|
Mango Tango Roll
Spicy tuna, tempura flakes, mango, cucumber, tobiko, ginger and red pepper
|
Plum Sake |
What else should I say to express how good the food was besides it tasted as good as it looked? Sometimes good is all you need. Good food, good company, good service makes a great experience.
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